Pork Fillet/ Pork Tenderloin

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This lean, very tender cut from the end of the loin is pale pink with a fine grain. Long, narrow, and tapering at one end, the best choices of pork are lean cuts such as trimmed tenderloin or loin.

Country of Origin: Brazil

Option to cut into cubes or minced available!

Suitable for consumption for both humans and furkids!

 


 



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