Kangaroo Pluck

Origin: Australia 

Kangaroo pluck refers to the organs in the chest cavity of the kangaroo which includes the heart, lungs and liver. It can be a great addition to your pup's food as it is packed with essential nutrients such as iron, vitamin A and B12, among other nutrients. The heart also contains taurine which is an essential amino acid that is vital for healthy bodily functions - especially the cardiovascular system.

• Small Batch Production
• Low in fat
• Grain Free
• High in Protein
• Preservative Free
• Human Consumption Grade
• Hypoallergenic

Ingredients: Mixture of Kangaroo liver, lungs, kidney, heart and trachea

Kangaroo meat is loaded with essential vitamins and minerals like B12, B6, niacin, iron and more which help your dog maintain optimal digestion, absorption, energy production, hormone and brain function. Kangaroo meat is known for being super healthy for humans because of things like omega 3 fatty acids. These fats will help manage your dogs weight, energy production, brain function and longevity.

Kangaroo meat is certified in Australia as safe for human consumption, so if handled properly, it poses no health risks to your doggo. Since kangaroos live in the wild, they do not have high levels of harmful microbes that flourish in factory feedlots where sheep, hogs and cattle are usually grown. 

Kangaroo meat is very lean and low in cholesterol.

NO Preservatives, NO Additives, NO Fillers, NO added Fluid, Human Grade
100% Hormone fee, 100% Steroid